yest. (1) The foam, spume, or flower of beer in fermentation; barm.
(2) The spume on a troubled sea.
– Johnson’s Dictionary: A Modern Selection by Samuel Johnson (1755), ed. E. L. McAdam and George Milne (1963).
yest. (1) The foam, spume, or flower of beer in fermentation; barm.
(2) The spume on a troubled sea.
– Johnson’s Dictionary: A Modern Selection by Samuel Johnson (1755), ed. E. L. McAdam and George Milne (1963).